The Primavera began as an experimental "meal on wheels" for Doug's wife and her girlfriends one afternoon has now evolved into a real fan favorite at Fricano's Pizza on Alpine.  It's still every bit a Fricano's Pizza but with just a little different twist.  Nothing but a solid bed of fresh garden vegetables baked down into the delicious blend of classic cheeses still used by only the Fricano Family.  It is as original and authentic as any of the Fricano's pizza selections.  Try one!